Served with fried plantain, fried greens and one of the following: jollof rice, fried rice or sadza
Spiced grilled Lamb Chops, served with Jollof Rice & Chakalaka.
Grilled South African Boerewors with a mixture of herbs and spices served with Chakalaka, sadza and veg.
Flavoured Grilled Goat meat served with Sadza and Chakalaka
Slow roasted Whole Rack of Ribs, Homemade Chips & Corn on the Cob.
Sweet potato & Bean Curry, served with Steamed Rice & Fried Dumplings.
Meat curry served in hollowed out bread loaf.
A Congolese national dish – Barbecue Lamb or goat meat served with cassava bread with chilli.
A tasty and hearty Nigerian soup made from Ogbono seeds (mango seeds) served with pounded yam or jollof rice
Tender beef, crawfish, smoked catfish and spinach cooked with melon seeds and enriched with spices and vegetables